Candied Lemon Peel Ingredients: 6 lemons 2 cups sugar additional sugar for coating the lemon peel Instructions: Cut the ends off each lemon, and then cut the lemon in half length-wise. Pull the peel back from the fruit. Reserve the fruit for juicing later. Use a spoon...
Creamy Dark Chocolate Avocado Mousse Ingredients: 1/2 cup semisweet dark chocolate chips 3 medium, ripe avocados 1/2 cup unsweetened cocoa powder 2 tbs of espresso coffee, cooled*(or dissolve 2 tb instant coffee in water) pinch of salt 1/4 cup confectioner’s sugar...
Kiwi Tart Ingredients: This tart is rich and creamy yet light and refreshing and will be sure to wow your family and friends. Use ripe kiwis for this recipe, slightly soft and sweet. Crust8 large graham crackers 7 tsp unsalted butter 1/4 cup sugar 1 pinch of salt...
Gramma Jo’s Fresh Tomato Salsa Ingredients: Our “go to” party snack features fresh Roma tomatoes and hot peppers. Jalapenos not spicy enough? Add a dash of hot sauce to bring on the heat. 3 cups chopped Roma tomatoes 1/2 cup chopped green bell...
Moroccan Tomato Soup Ingredients: 1 large onion, chopped 6 cloves garlic, minced 2 tbs olive oil ½ tsp sea salt ⅛ tsp cayenne pepper 1 tsp sweet paprika ½ tsp ground cumin 3 tbs honey ½ tsp ground cinnamon 5 fresh Roma tomatoes, diced 4 cups water or no salt added...
Fried Green Tomatoes Ingredients: A Southern fried favorite! 3 medium sized green tomatoes, cut into 1/3 inch slices 1 large egg, beaten ½ cup milk ½ cup flour ½ cup cornmeal 1 tsp salt ½ tsp pepper Canola oil Additional salt and pepper to taste if desired...
